Every rack of ribs needs a good rub! Rib Rub #6 brings you a sweet and savory blend of smoked paprika, garlic, and brown sugar with a pop of thyme and black pepper that is versatile enough for any meat application. Named #6 because it took them 6 tries to get it perfect.
Best for: Meat – especially ribs!
These signature spice rubs are original formulas that have been custom blended by their Executive Chef. Focused on both classic BBQ and exciting world flavors these blends will appeal to the home chef looking to elevate their meal in a convenient way. Their rubs are salt and brown sugar-based and can be used on the grill, smoker, oven or stove top.